Goûter cacao et chocolat chocalin 350g x10 vs Biscuits fourrés cacao BIO
Overall, Biscuits fourrés cacao BIO has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Goûter cacao et chocolat chocalin 350g x10
Biscuits fourrés cacao BIO
Nutrition per 100 g
| Nutrient | Goûter cacao et chocolat cho... | Biscuits fourrés cacao BIO |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 400 kcal | 476 kcal |
| Fat | 17 g | 20 g |
| Saturated fat | 12 g | 6.1 g |
| Sugars | 40 g | 28 g |
| Salt | 0.3 g | 0.6 g |
| Fiber | 4.1 g | 4.3 g |
| Protein | 5.3 g | 8.4 g |
| Additives | 9 | 2 |
| Allergens | Eggs, Gluten, Milk, Soybeans | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Goûter cacao et chocolat chocalin 350g x10 has 16% fewer calories (400 kcal vs 476 kcal).
- Goûter cacao et chocolat chocalin 350g x10 has 15% less fat (17 g vs 20 g).
- Biscuits fourrés cacao BIO has 49% less saturated fat (6.1 g vs 12 g).
- Biscuits fourrés cacao BIO has 30% less sugar (28 g vs 40 g).
- Biscuits fourrés cacao BIO has 37% more protein (8.4 g vs 5.3 g).
- Only Goûter cacao et chocolat chocalin 350g x10 lists: Soybeans.
Ingredients
Goûter cacao et chocolat chocalin 350g x10
Sucre, farine de BLÉ 16,4%, eau, OEUFS frais 11,4%, huile de coco, sirop de glucose-fructose, cacao maigre 7,1%, LAIT, huile de palme, sirop de glucose, LAIT écrémé en poudre, beurre de cacao, arômes (contient alcool), huile de tournesol, lactose (LAIT), fibre de chicorée, émulsifiants (mono - et diglycérides d'acides gras, lécithine de SOJA), chocolat 0,2% (SOJA), poudres à lever (carbonate d'ammonium, diphosphate disodique, carbonate acide de sodium), sel. Peut contenir des traces de FRUITS À COQUE et MOUTARDE.
Biscuits fourrés cacao BIO
Farine de BLÉ* 50% (origine France), sucre de canne roux*, huile de tournesol*, poudre de cacao maigre* 5.9%, LAIT écrémé en poudre*, beurre de cacao*, ŒUFS entiers*, BEURRE*, sel poudres à lever : carbonates d'ammonium, carbonates de sodium épaississant : gomme d'acacia*, amidon de BLÉ*. *Biologique Traces éventuelles de fruits à coque, de graines de sésame et de moutarde.
FAQ
Which is healthier: Goûter cacao et chocolat chocalin 350g x10 or Biscuits fourrés cacao BIO?
Overall, Biscuits fourrés cacao BIO has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Goûter cacao et chocolat chocalin 350g x10 has fewer calories: 400 kcal versus 476 kcal per 100 g.
Which has less sugar?
Biscuits fourrés cacao BIO has less sugar: 28 g versus 40 g per 100 g.