Golden Yorkshires vs Yorkshire Puddings
Overall, Yorkshire Puddings has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Golden Yorkshires | Yorkshire Puddings |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 3 | 3 |
| Calories | 275 kcal | 245 kcal |
| Fat | 13 g | 1.1 g |
| Saturated fat | 1.6 g | 0.2 g |
| Sugars | 1 g | 6.5 g |
| Salt | 0.6 g | 0.4 g |
| Fiber | 1.1 g | 3.9 g |
| Protein | 8.6 g | 11.4 g |
| Additives | 0 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Yorkshire Puddings has 11% fewer calories (245 kcal vs 275 kcal).
- Yorkshire Puddings has 91% less fat (1.1 g vs 13 g).
- Yorkshire Puddings has 88% less saturated fat (0.2 g vs 1.6 g).
- Golden Yorkshires has 85% less sugar (1 g vs 6.5 g).
- Yorkshire Puddings has 72% more fiber (3.9 g vs 1.1 g).
- Yorkshire Puddings has 25% more protein (11.4 g vs 8.6 g).
- Yorkshire Puddings has the better Nutri-Score.
Ingredients
Golden Yorkshires
wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), whole egg, egg white, rapeseed oil, water, skimmed milk powder, salt. allergy advice: for allergens, including cereals containing gluten see ingredients in bold.
Yorkshire Puddings
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Egg White, Water, Salt, Egg, Rapeseed Oil, Skimmed Milk Powder
FAQ
Which is healthier: Golden Yorkshires or Yorkshire Puddings?
Overall, Yorkshire Puddings has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Yorkshire Puddings has fewer calories: 245 kcal versus 275 kcal per 100 g.
Which has less sugar?
Golden Yorkshires has less sugar: 1 g versus 6.5 g per 100 g.