Gigante nero vs Vegan Almond
Overall, Gigante nero has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Gigante nero | Vegan Almond |
|---|---|---|
| Nutri-Score | c | e |
| NOVA group | — | 4 |
| Calories | 255 kcal | 346 kcal |
| Fat | 15.4 g | 22 g |
| Saturated fat | 2 g | 14 g |
| Sugars | 18.7 g | 26 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 0.4 g | 2.2 g |
| Protein | 3.5 g | 2.7 g |
| Additives | 0 | 5 |
| Allergens | None listed | Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gigante nero has 26% fewer calories (255 kcal vs 346 kcal).
- Gigante nero has 30% less fat (15.4 g vs 22 g).
- Gigante nero has 86% less saturated fat (2 g vs 14 g).
- Gigante nero has 28% less sugar (18.7 g vs 26 g).
- Vegan Almond has 82% more fiber (2.2 g vs 0.4 g).
- Gigante nero has 23% more protein (3.5 g vs 2.7 g).
- Gigante nero has the better Nutri-Score.
- Only Vegan Almond lists: Nuts, Soybeans.
Ingredients
Gigante nero
Not available.
Vegan Almond
Water, sugar, cocoa butter, cocca mass, coconut fat, ALMONDS, glucose syrup, glucose-fructose syrup, SOY protein (0.5%), emulsifiers (E471, lecithins (contain SOY)), stabilisers (locust bean gum, guar gum), natural vanilla flavourings, exhausted vanilla bean pieces, salt, flavourings, colour (carotenes). May contain MILK, HAZELNUT, WALNUT, CASHEW, PECAN NUT, BRAZIL NUT, PISTACHIO NUT and MACADAMIA NUT. Gluten free. 'Rainforest Alliance de couverture contient des Magnum=soigneusement Certified. ra.org. Chocolate Couverture containing vegetable fats in addition to cocoa butter. Store at - 18°C. Best before end: see pack. DE AT CH BE (DE)(AT)(BE) Vanilleeis auf pflanzlicher Basis und Schokoladenkuvertüre (31%) mit Mandeln (5%). Schokoladenkuvertüre NL BE Plantaardig enthält neben Kakaobutter auch andere pflanzliche Fette. / (CH) Vanillespeiseeis auf pflanzlicher Basis und Schokoladenkuvertüre (31%) mit Mandeln (5%). Schokoladenkuvertüre enthält neben Kakaobutter auch andere pflanzliche Fette. Zutaten: Wasser, Zucker, Kakaobutter, Kakaomasse, Kokosfett, MANDELN, Glukosesirup, Glukose-Fruktose-Sirup, SOJAEIWEISS (0,5%), Emulgatoren (E471, Lecithine (mit SOJA)), Stabilisatoren (Johannisbrotkemmehl, Guarkemmehl), natürliche Vanillearomen, vermahlene Vanilleschoten, Speisesalz, Aromen, Farbstoff (Carotin). Kann MILCH, HASELNUSS, WALNUSS, CASHEWNUSS, PECANNUSS, PARANUSS, PISTAZIE und MACADAMIANUSS enthalten. Glutenfrei. Rainforest Alliance-zertifiziert. ra.org. "Hergestellt mit Soja. Bei - 18°C mindestens haltbar bis Ende: siehe Packungsaufdruck FR BE Glace à base de soja vanille, enrobée de chocolat de couverture (31%) et d'amandes (5%). Ingrédients : eau, sucre, beure de cacao, pâte de cacao, huile de coco, AMANDES, sirop de glucose, sirop de glucose-fructose, protéines de SOJA (0.5%) cacaoboter, cacaoma emulgatoren (E471, uitgeputte gemalen CASHEWNOOT, P Alliance gecertificer Bewaren bij-18°C
FAQ
Which is healthier: Gigante nero or Vegan Almond?
Overall, Gigante nero has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gigante nero has fewer calories: 255 kcal versus 346 kcal per 100 g.
Which has less sugar?
Gigante nero has less sugar: 18.7 g versus 26 g per 100 g.