Gelato crema vs Crema nocciole
Overall, Crema nocciole has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Gelato crema | Crema nocciole |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 1 |
| Calories | 206 kcal | 622 kcal |
| Fat | 10.3 g | 56.9 g |
| Saturated fat | 6.5 g | 4.8 g |
| Sugars | 23 g | 4.9 g |
| Salt | 0.2 g | 0 g |
| Fiber | 0.1 g | 11.6 g |
| Protein | 3.5 g | 14.4 g |
| Additives | 1 | 0 |
| Allergens | Milk | Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gelato crema has 67% fewer calories (206 kcal vs 622 kcal).
- Gelato crema has 82% less fat (10.3 g vs 56.9 g).
- Crema nocciole has 27% less saturated fat (4.8 g vs 6.5 g).
- Crema nocciole has 79% less sugar (4.9 g vs 23 g).
- Crema nocciole has 99% more fiber (11.6 g vs 0.1 g).
- Crema nocciole has 76% more protein (14.4 g vs 3.5 g).
- Crema nocciole has the better Nutri-Score.
- Crema nocciole is less processed (lower NOVA group).
- Only Gelato crema lists: Milk.
- Only Crema nocciole lists: Nuts.
Ingredients
Gelato crema
latte intero fresco italiano pastorizzato (30%), latte scremato reidratato, zucchero, sciroppo di glucosio, burro, tuorlo d'uovo italiano (5%), panna fresca pastorizzata, latte scremato in polvere, concentrato di carota, emulsionante: mono e digliceridi degli acidi grassi, addensanti: alginato di sodio e farina di semi di carrube, aroma naturale di limone con altri aromi naturali, aroma
Crema nocciole
Nocciole
FAQ
Which is healthier: Gelato crema or Crema nocciole?
Overall, Crema nocciole has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gelato crema has fewer calories: 206 kcal versus 622 kcal per 100 g.
Which has less sugar?
Crema nocciole has less sugar: 4.9 g versus 23 g per 100 g.