Gefriergetrocknete Erdbeeren in Scheiben vs Biscoff Ice Cream Schoko
Overall, Gefriergetrocknete Erdbeeren in Scheiben has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 1.
Gefriergetrocknete Erdbeeren in Scheiben
Biscoff Ice Cream Schoko
Nutrition per 100 g
| Nutrient | Gefriergetrocknete Erdbeeren... | Biscoff Ice Cream Schoko |
|---|---|---|
| Nutri-Score | c | e |
| NOVA group | 1 | 4 |
| Calories | 327 kcal | 356 kcal |
| Fat | 3.7 g | 21.2 g |
| Saturated fat | 0.3 g | 13.3 g |
| Sugars | 50 g | 24.2 g |
| Salt | 0 g | 0.3 g |
| Fiber | 15 g | 0.8 g |
| Protein | 7.6 g | 3 g |
| Additives | 0 | 8 |
| Allergens | None listed | Gluten, Milk, Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gefriergetrocknete Erdbeeren in Scheiben has 83% less fat (3.7 g vs 21.2 g).
- Gefriergetrocknete Erdbeeren in Scheiben has 98% less saturated fat (0.3 g vs 13.3 g).
- Biscoff Ice Cream Schoko has 52% less sugar (24.2 g vs 50 g).
- Gefriergetrocknete Erdbeeren in Scheiben has 91% less salt (0 g vs 0.3 g).
- Gefriergetrocknete Erdbeeren in Scheiben has 95% more fiber (15 g vs 0.8 g).
- Gefriergetrocknete Erdbeeren in Scheiben has 60% more protein (7.6 g vs 3 g).
- Gefriergetrocknete Erdbeeren in Scheiben has the better Nutri-Score.
- Gefriergetrocknete Erdbeeren in Scheiben is less processed (lower NOVA group).
- Only Biscoff Ice Cream Schoko lists: Gluten, Milk, Nuts, Soybeans.
Ingredients
Gefriergetrocknete Erdbeeren in Scheiben
Erdbeeren
Biscoff Ice Cream Schoko
milk chocolate (sugar, cocoa butter, lactoserum powder (milk), milk fat, cocoa mass, coconut oil, skimmed milk powder, emulsifier (soy lecithin, polyglycerol polyricinoleate), natural vanilla flavour), original speculoos (wheat flour, sugar, vegetable oils (palm oil from sustainable and certified plantations, rapeseed oil), candy sugar syrup, baking powder (sodium acid carbonate), soy flour, salt, cinnamon), skimmed milk, crème fraiche, rapeseed oil, sugar, glucose-fructose syrup, lactoserum powder (milk), cocoa butter, emulsifier (mono - and diglycerides of fatty acids, soy lecithin), stabilizer (locust bean seed flour, guar gum), acidifier (citric acid), manufactured in a workshop that uses: nuts
FAQ
Which is healthier: Gefriergetrocknete Erdbeeren in Scheiben or Biscoff Ice Cream Schoko?
Overall, Gefriergetrocknete Erdbeeren in Scheiben has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gefriergetrocknete Erdbeeren in Scheiben has fewer calories: 327 kcal versus 356 kcal per 100 g.
Which has less sugar?
Biscoff Ice Cream Schoko has less sugar: 24.2 g versus 50 g per 100 g.