Comparison

Gâteau Basque à la cerise noire vs Gâteau Basque

Overall, Gâteau Basque has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientGâteau Basque à la cerise no...Gâteau Basque
Nutri-Score e e
NOVA group 4 —
Calories 390 kcal 367 kcal
Fat 14.1 g 13 g
Saturated fat 8.5 g 6.5 g
Sugars 35 g 38.8 g
Salt 0.4 g 0.5 g
Fiber 2.5 g —
Protein 4.7 g 4.4 g
Additives40
AllergensEggs, Gluten, MilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Gâteau Basque has 24% less saturated fat (6.5 g vs 8.5 g).
  • Only Gâteau Basque à la cerise noire lists: Eggs, Gluten, Milk.

Ingredients

Gâteau Basque à la cerise noire

sucre, farine de _blé_, _beurre_, 12% cerises noires, _œufs*_, 4% griottes, poudre à lever: diphosphates et carbonates de sodium; amidon de blé, jus de citron concentré, gélifiant: pectine de fruits, amidon de maïs, sel. * issus de poules élevées au sol.

Gâteau Basque

Not available.

FAQ

Which is healthier: Gâteau Basque à la cerise noire or Gâteau Basque?

Overall, Gâteau Basque has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Gâteau Basque has fewer calories: 367 kcal versus 390 kcal per 100 g.

Which has less sugar?

Gâteau Basque à la cerise noire has less sugar: 35 g versus 38.8 g per 100 g.

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