Comparison
Fromage Bethmale au lait cru vs Bethmale
Overall, Fromage Bethmale au lait cru has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Fromage Bethmale au lait cru | Bethmale |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | — | — |
| Calories | 380 kcal | 371 kcal |
| Fat | 31 g | 31 g |
| Saturated fat | 22 g | 22 g |
| Sugars | 0 g | 0 g |
| Salt | 1 g | 1.4 g |
| Protein | 24 g | 22 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fromage Bethmale au lait cru has 29% less salt (1 g vs 1.4 g).
Ingredients
Fromage Bethmale au lait cru
Not available.
Bethmale
Not available.
FAQ
Which is healthier: Fromage Bethmale au lait cru or Bethmale?
Overall, Fromage Bethmale au lait cru has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bethmale has fewer calories: 371 kcal versus 380 kcal per 100 g.
Which has less sugar?
Fromage Bethmale au lait cru has less sugar: 0 g versus 0 g per 100 g.
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