Fromage à tartiner Ail et fines herbes fouetté MADAME LOIK - 150g vs Tarti'Bon
Neither product is clearly better overall — it depends on what matters most to you.
Fromage à tartiner Ail et fines herbes fouetté MADAME LOIK - 150g
Tarti'Bon
Nutrition per 100 g
| Nutrient | Fromage à tartiner Ail et fi... | Tarti'Bon |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 4 |
| Calories | 241 kcal | 246 kcal |
| Fat | 23 g | 24 g |
| Saturated fat | 17 g | 16 g |
| Sugars | 2.7 g | 3 g |
| Salt | 1.2 g | 1.2 g |
| Fiber | 0 g | 1.4 g |
| Protein | 5.6 g | 5.5 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tarti'Bon has 100% more fiber (1.4 g vs 0 g).
- Fromage à tartiner Ail et fines herbes fouetté MADAME LOIK - 150g is less processed (lower NOVA group).
Ingredients
Fromage à tartiner Ail et fines herbes fouetté MADAME LOIK - 150g
FROMAGE frais, ail (2,5%), sel, fines herbes (0.4%) (persil, ciboulette) Ingrédients laitiers issus de lait pasteurisé Origine du lait : France : Bretagne, Pays de la Loire
Tarti'Bon
_Lait_ écrémé de vache et _crème_ pasteurisés, fines herbes 2,8% (persil, ciboulette), ail 1,4%, sel, arôme naturel d'ail, babeurre deshydraté (contient _lait_), protéines de lait, poivre, _ferments lactiques_. Peut contenir des traces de poisson et de fruits à coque. Lait et crème origine France
FAQ
Which is healthier: Fromage à tartiner Ail et fines herbes fouetté MADAME LOIK - 150g or Tarti'Bon?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fromage à tartiner Ail et fines herbes fouetté MADAME LOIK - 150g has fewer calories: 241 kcal versus 246 kcal per 100 g.
Which has less sugar?
Fromage à tartiner Ail et fines herbes fouetté MADAME LOIK - 150g has less sugar: 2.7 g versus 3 g per 100 g.