Fricadelles de Cabillaud et Crevettes vs Middags Frikadeller
Overall, Fricadelles de Cabillaud et Crevettes has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Fricadelles de Cabillaud et... | Middags Frikadeller |
|---|---|---|
| Nutri-Score | b | d |
| NOVA group | 4 | — |
| Calories | 195 kcal | 210 kcal |
| Fat | 8.8 g | 14 g |
| Saturated fat | 0.8 g | 5.4 g |
| Sugars | 1.4 g | 1.5 g |
| Salt | 1.1 g | 1.4 g |
| Fiber | 1.5 g | — |
| Protein | 15 g | 15 g |
| Additives | 0 | 0 |
| Allergens | Crustaceans, Eggs, Fish, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fricadelles de Cabillaud et Crevettes has 37% less fat (8.8 g vs 14 g).
- Fricadelles de Cabillaud et Crevettes has 85% less saturated fat (0.8 g vs 5.4 g).
- Fricadelles de Cabillaud et Crevettes has the better Nutri-Score.
- Only Fricadelles de Cabillaud et Crevettes lists: Crustaceans, Eggs, Fish, Milk.
Ingredients
Fricadelles de Cabillaud et Crevettes
_Cabillaud_ 69 % (Gadus macro - cephalus), _crevettes_ 13 % (Pandalus SPP), flocons de pomme de terre, oignons, huile de colza, amidon de pomme de terre, poudre de blanc d'_œufs_, _lactosérum_ de _lait_, sel, piment, paprika, _œuf_ poudre, protéines de _lait_, ail, coriandre, citronnelle, zeste d'agrume, poivre, bouillon de _crevettes_.
Middags Frikadeller
Not available.
FAQ
Which is healthier: Fricadelles de Cabillaud et Crevettes or Middags Frikadeller?
Overall, Fricadelles de Cabillaud et Crevettes has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fricadelles de Cabillaud et Crevettes has fewer calories: 195 kcal versus 210 kcal per 100 g.
Which has less sugar?
Fricadelles de Cabillaud et Crevettes has less sugar: 1.4 g versus 1.5 g per 100 g.