Comparison

Frappucino vanille vs STARBUCKS by NESCAFE DOLCE GUSTO Cappuccino 120g

Overall, Frappucino vanille has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.

Nutrition per 100 g

NutrientFrappucino vanilleSTARBUCKS by NESCAFE DOLCE G...
Nutri-Score d e
NOVA group 4 —
Calories 64 kcal 449 kcal
Fat 1.6 g 20.1 g
Saturated fat 1 g 11.2 g
Sugars 9.4 g 35.7 g
Salt 0.1 g 0.5 g
Fiber — 13.8 g
Protein 2.8 g 18 g
Additives10
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Frappucino vanille has 86% fewer calories (64 kcal vs 449 kcal).
  • Frappucino vanille has 92% less fat (1.6 g vs 20.1 g).
  • Frappucino vanille has 91% less saturated fat (1 g vs 11.2 g).
  • Frappucino vanille has 74% less sugar (9.4 g vs 35.7 g).
  • Frappucino vanille has 81% less salt (0.1 g vs 0.5 g).
  • STARBUCKS by NESCAFE DOLCE GUSTO Cappuccino 120g has 84% more protein (18 g vs 2.8 g).
  • Frappucino vanille has the better Nutri-Score.

Ingredients

Frappucino vanille

Lait (contient 2% de matières grasses) (75%), café Arabica Starbucks® (eau, extrait de café) 19,3%, sucre (5,5%), arômes naturels, correcteur d'acidité (carbonates de potassium). Teneur élevée en caféine (19,65mg/100ml).

STARBUCKS by NESCAFE DOLCE GUSTO Cappuccino 120g

Capsule de lait : LAIT entier en poudre (82%), sucre (17.6%), matière de grasse anhydre de LAIT. Capsule de café torréfié moulu.

FAQ

Which is healthier: Frappucino vanille or STARBUCKS by NESCAFE DOLCE GUSTO Cappuccino 120g?

Overall, Frappucino vanille has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Frappucino vanille has fewer calories: 64 kcal versus 449 kcal per 100 g.

Which has less sugar?

Frappucino vanille has less sugar: 9.4 g versus 35.7 g per 100 g.

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