Foies de poulet congelés vs Foies De Poulets Confits
Overall, Foies de poulet congelés has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Foies de poulet congelés | Foies De Poulets Confits |
|---|---|---|
| Nutri-Score | a | d |
| NOVA group | 1 | 4 |
| Calories | 133 kcal | 171 kcal |
| Fat | 5.1 g | 7.7 g |
| Saturated fat | 1.6 g | 3.3 g |
| Sugars | 0 g | 0.5 g |
| Salt | 0.2 g | 2 g |
| Fiber | 0 g | 0 g |
| Protein | 20.7 g | 23.7 g |
| Additives | 0 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Foies de poulet congelés has 22% fewer calories (133 kcal vs 171 kcal).
- Foies de poulet congelés has 34% less fat (5.1 g vs 7.7 g).
- Foies de poulet congelés has 52% less saturated fat (1.6 g vs 3.3 g).
- Foies de poulet congelés has no sugar, while Foies De Poulets Confits has 0.5 g.
- Foies de poulet congelés has 91% less salt (0.2 g vs 2 g).
- Foies De Poulets Confits has 13% more protein (23.7 g vs 20.7 g).
- Foies de poulet congelés has the better Nutri-Score.
- Foies de poulet congelés is less processed (lower NOVA group).
Ingredients
Foies de poulet congelés
Foie de poulet
Foies De Poulets Confits
Foies de poulet salés 70% [foies de poulet, sel} conservateur : nitrite de sodium, porto modifié (portosarôme naturel), antioxydant : ascorbate de sodium, poivre]} graisse de canard 30%.
FAQ
Which is healthier: Foies de poulet congelés or Foies De Poulets Confits?
Overall, Foies de poulet congelés has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Foies de poulet congelés has fewer calories: 133 kcal versus 171 kcal per 100 g.
Which has less sugar?
Foies de poulet congelés has less sugar: 0 g versus 0.5 g per 100 g.