Estragon vs Estragón
Overall, Estragon has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Estragon | Estragón |
|---|---|---|
| Nutri-Score | a | — |
| NOVA group | 1 | 1 |
| Calories | 38 kcal | 44 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0.6 g |
| Sugars | 0 g | 1.2 g |
| Salt | 0.1 g | 0 g |
| Fiber | 9 g | 6.2 g |
| Protein | 4 g | 3.8 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Estragon has 14% fewer calories (38 kcal vs 44 kcal).
- Estragon has no saturated fat, while Estragón has 0.6 g.
- Estragon has no sugar, while Estragón has 1.2 g.
- Estragon has 31% more fiber (9 g vs 6.2 g).
Ingredients
Estragon
Coriandre 100%.
Estragón
Estragón deshidratado
FAQ
Which is healthier: Estragon or Estragón?
Overall, Estragon has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Estragon has fewer calories: 38 kcal versus 44 kcal per 100 g.
Which has less sugar?
Estragon has less sugar: 0 g versus 1.2 g per 100 g.