Dessert au soja Vanille Bourbon vs Spécitalité au soja Caramel
Overall, Dessert au soja Vanille Bourbon has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Dessert au soja Vanille Bourbon
Spécitalité au soja Caramel
Nutrition per 100 g
| Nutrient | Dessert au soja Vanille Bo... | Spécitalité au soja Caramel |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 81 kcal | 91 kcal |
| Fat | 1.7 g | 1.5 g |
| Saturated fat | 0.3 g | 0.3 g |
| Sugars | 10.4 g | 14 g |
| Salt | 0.2 g | 0.2 g |
| Fiber | 0.3 g | 1 g |
| Protein | 3.1 g | 2.8 g |
| Additives | 1 | 0 |
| Allergens | Soybeans | Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Dessert au soja Vanille Bourbon has 11% fewer calories (81 kcal vs 91 kcal).
- Dessert au soja Vanille Bourbon has 26% less sugar (10.4 g vs 14 g).
- Spécitalité au soja Caramel has 70% more fiber (1 g vs 0.3 g).
Ingredients
Dessert au soja Vanille Bourbon
Ingrédients jus de soja non OGM 86 %, sucre, épaississant amidon transformé de mais sans OGM et pectine, sels de calcium, arôme naturel de vanille bourbon et arômes naturels, sel, concentré de carotte et de potiron.
Spécitalité au soja Caramel
soy juice 81% (water, soybeans 6,2%), sugar, caramel 6% (sugar, water), modified tapioca starches, natural aromas, calcium phosphates, salt, thickener: carerhenans, traces of nuts, the percentages are expressed on the total product,
FAQ
Which is healthier: Dessert au soja Vanille Bourbon or Spécitalité au soja Caramel?
Overall, Dessert au soja Vanille Bourbon has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Dessert au soja Vanille Bourbon has fewer calories: 81 kcal versus 91 kcal per 100 g.
Which has less sugar?
Dessert au soja Vanille Bourbon has less sugar: 10.4 g versus 14 g per 100 g.