Crêpes dentelle au beurre vs Crêpes dentelle nature, recette de Quimper.
Overall, Crêpes dentelle au beurre has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Crêpes dentelle au beurre
Crêpes dentelle nature, recette de Quimper.
Nutrition per 100 g
| Nutrient | Crêpes dentelle au beurre | Crêpes dentelle nature, rece... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 467 kcal | 458 kcal |
| Fat | 17 g | 17 g |
| Saturated fat | 12 g | 12 g |
| Sugars | 35 g | 36 g |
| Salt | 0.6 g | 1 g |
| Fiber | 3.4 g | 2.8 g |
| Protein | 6.5 g | 5.8 g |
| Additives | 3 | 3 |
| Allergens | Gluten, Milk, Soybeans | Gluten, Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Crêpes dentelle au beurre has 43% less salt (0.6 g vs 1 g).
- Crêpes dentelle au beurre has 16% more fiber (3.4 g vs 2.8 g).
- Crêpes dentelle au beurre has 11% more protein (6.5 g vs 5.8 g).
Ingredients
Crêpes dentelle au beurre
Farine de _blé_ - sucre - _beurre_ concentré 16% - _lait_ écrémé en poudre - sel - extrait de malt d'_orge_ - émulsifiant : lécithines de _soja_ - poudre à lever : carbonates de sodium.
Crêpes dentelle nature, recette de Quimper.
Farine de blé - sucre - beurre concentré 17% - lait écrémé en poudre - lait entier en poudre - sel - extrait de malt d'orge - émulsifiant : lécithine de colza - poudre à lever : carbonates de sodium.
FAQ
Which is healthier: Crêpes dentelle au beurre or Crêpes dentelle nature, recette de Quimper.?
Overall, Crêpes dentelle au beurre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Crêpes dentelle nature, recette de Quimper. has fewer calories: 458 kcal versus 467 kcal per 100 g.
Which has less sugar?
Crêpes dentelle au beurre has less sugar: 35 g versus 36 g per 100 g.