Comparison

Crème aux oeufs saveur vanille 4 x 100 g vs Crème aux oeufs à la vanille

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientCrème aux oeufs saveur vanil...Crème aux oeufs à la vanille
Nutri-Score c c
NOVA group 4 4
Calories 158 kcal 155 kcal
Fat 7.7 g 7.2 g
Saturated fat 4.2 g 4 g
Sugars 16 g 17 g
Salt 0.3 g 0.1 g
Fiber 0.2 g 0.5 g
Protein 4.1 g 4.1 g
Additives02
AllergensEggs, MilkEggs, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Ingredients

Crème aux oeufs saveur vanille 4 x 100 g

58% lait écrémé (Origine: France), 15% crème (lait (Origine France)), sucre, 12% œufs* entiers frais, amidon de maïs, poudre de lait (Origine: France) écrémé, arôme, concentré de carottes.

Crème aux oeufs à la vanille

LAIT ÉCRÉMÉ 52%, CREME 17%, sucre, OEUF entiers frais 13.6%, amidon de maïs, amidon modifié de pomme de terre, arôme, colorant: caroténoides

FAQ

Which is healthier: Crème aux oeufs saveur vanille 4 x 100 g or Crème aux oeufs à la vanille?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Crème aux oeufs à la vanille has fewer calories: 155 kcal versus 158 kcal per 100 g.

Which has less sugar?

Crème aux oeufs saveur vanille 4 x 100 g has less sugar: 16 g versus 17 g per 100 g.

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