Comparison

Crema di olive nere vs Crema di olive nere

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientCrema di olive nereCrema di olive nere
Nutri-Score e e
NOVA group — —
Calories 294 kcal 325 kcal
Fat 31 g 31 g
Saturated fat 0.2 g 6.3 g
Sugars 1 g 0.9 g
Salt 4 g 3.6 g
Fiber — 7.8 g
Protein 1.1 g 2 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Crema di olive nere has 97% less saturated fat (0.2 g vs 6.3 g).
  • Crema di olive nere has 45% more protein (2 g vs 1.1 g).

Ingredients

Crema di olive nere

Not available.

Crema di olive nere

noires Grossane* (olives Grossan/, sel de mer , olives noires dlimportationi 42% (olives noires', sel de mer), huile dlolive vierqe extra' câpres' herbes de Provence', air, in embrel menthe', vinaigre de cidre'.

FAQ

Which is healthier: Crema di olive nere or Crema di olive nere?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Crema di olive nere has fewer calories: 294 kcal versus 325 kcal per 100 g.

Which has less sugar?

Crema di olive nere has less sugar: 0.9 g versus 1 g per 100 g.

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