Comparison

Cortadillo polvorin de cidra vs Mantecado pur beurre

Overall, Mantecado pur beurre has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientCortadillo polvorin de cidraMantecado pur beurre
Nutri-Score e e
NOVA group — —
Calories 432 kcal 507 kcal
Fat 27 g 24 g
Saturated fat 11 g 17.2 g
Sugars 30.5 g 20.5 g
Salt 0 g 0.2 g
Fiber 1.5 g —
Protein 3 g 6.3 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Cortadillo polvorin de cidra has 15% fewer calories (432 kcal vs 507 kcal).
  • Mantecado pur beurre has 11% less fat (24 g vs 27 g).
  • Cortadillo polvorin de cidra has 36% less saturated fat (11 g vs 17.2 g).
  • Mantecado pur beurre has 33% less sugar (20.5 g vs 30.5 g).
  • Mantecado pur beurre has 52% more protein (6.3 g vs 3 g).

Ingredients

Cortadillo polvorin de cidra

Not available.

Mantecado pur beurre

Not available.

FAQ

Which is healthier: Cortadillo polvorin de cidra or Mantecado pur beurre?

Overall, Mantecado pur beurre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cortadillo polvorin de cidra has fewer calories: 432 kcal versus 507 kcal per 100 g.

Which has less sugar?

Mantecado pur beurre has less sugar: 20.5 g versus 30.5 g per 100 g.

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