Comparison

Cornichons Aigres-doux vs Pickled Gherkins

Overall, Pickled Gherkins has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.

Nutrition per 100 g

NutrientCornichons Aigres-douxPickled Gherkins
Nutri-Score c b
NOVA group 4 3
Calories 30 kcal 33 kcal
Fat 0.2 g 0.1 g
Saturated fat 0.1 g 0.1 g
Sugars 4.7 g 4.5 g
Salt 1.6 g 1.3 g
Fiber 0.4 g 1.5 g
Protein 0.9 g 1 g
Additives00
AllergensMustardMustard

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pickled Gherkins has 22% less salt (1.3 g vs 1.6 g).
  • Pickled Gherkins has 73% more fiber (1.5 g vs 0.4 g).
  • Pickled Gherkins has the better Nutri-Score.
  • Pickled Gherkins is less processed (lower NOVA group).

Ingredients

Cornichons Aigres-doux

Cornichons, eau, vinaigre d'alcool, sucre, sel, aneth, oignon, poivron rouge, graines de _moutarde_, arôme

Pickled Gherkins

Gherkins, Water, Spirit Vinegar, Sugar, Salt, Dill, Onions, Red Pepper, Spices (contain Mustard), Spice Extracts

FAQ

Which is healthier: Cornichons Aigres-doux or Pickled Gherkins?

Overall, Pickled Gherkins has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cornichons Aigres-doux has fewer calories: 30 kcal versus 33 kcal per 100 g.

Which has less sugar?

Pickled Gherkins has less sugar: 4.5 g versus 4.7 g per 100 g.

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