Cordon bleu de dinde, France, 2 pièces, barquette, 200g vs Cordon bleu de dinde
Overall, Cordon bleu de dinde has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Cordon bleu de dinde, France, 2 pièces, barquette, 200g
Cordon bleu de dinde
Nutrition per 100 g
| Nutrient | Cordon bleu de dinde, France... | Cordon bleu de dinde |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 230 kcal | 201 kcal |
| Fat | 13 g | 9 g |
| Saturated fat | 3.3 g | 2.1 g |
| Sugars | 1.5 g | 1.2 g |
| Salt | 1.1 g | 1 g |
| Fiber | 2.4 g | 1.8 g |
| Protein | 12 g | 14 g |
| Additives | 4 | 4 |
| Allergens | Gluten, Milk | Celery, Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cordon bleu de dinde has 13% fewer calories (201 kcal vs 230 kcal).
- Cordon bleu de dinde has 31% less fat (9 g vs 13 g).
- Cordon bleu de dinde has 36% less saturated fat (2.1 g vs 3.3 g).
- Cordon bleu de dinde has 20% less sugar (1.2 g vs 1.5 g).
- Cordon bleu de dinde, France, 2 pièces, barquette, 200g has 25% more fiber (2.4 g vs 1.8 g).
- Cordon bleu de dinde has 14% more protein (14 g vs 12 g).
- Only Cordon bleu de dinde lists: Celery, Eggs.
Ingredients
Cordon bleu de dinde, France, 2 pièces, barquette, 200g
Viande de dinde traitée en salaison: 58% (viande de dinde (origine France): 43,1%, eau, fibre de blé, dextrose, sel), panure 22% (farine de blé, eau, levure, sel, épices), jambon de dinde cuit standard fumé: 10% (viande de dinde (origine France) : 7,4%, eau, dextrose, protéine de blé, sel, fibre de carotte, arôme, arômes naturels, ferment, gélifiant: carraghénanes; antioxydant: ascorbate de sodium), fromage fondu : 10% (fromages, eau, amidons modifiés de pomme de terre, beurre, lait écrémé en poudre, poudre de lactosérum, sel de fonte : citrates de sodium, gélifiant: carraghénanes). Huile de tournesol.
Cordon bleu de dinde
Viande de filets de dinde 38,2%, eau, farine de blé, viande de dinde 11%, fromages, amidons modifiés, arômes naturels** (céleri), protéines de lait, beurre, poudre de blanc d'oeuf, protéines de blé, sel, lait écrémé en poudre, fibres de blé, levure, sel de fonte: citrate de sodium, épices, antioxydants: acide ascorbique, citrate de sodium, conservateur: sorbate de potassium. Huile de tournesol. Viande de dinde origine France. Traces éventuelles d'autres céréales contenant du gluten.
FAQ
Which is healthier: Cordon bleu de dinde, France, 2 pièces, barquette, 200g or Cordon bleu de dinde?
Overall, Cordon bleu de dinde has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cordon bleu de dinde has fewer calories: 201 kcal versus 230 kcal per 100 g.
Which has less sugar?
Cordon bleu de dinde has less sugar: 1.2 g versus 1.5 g per 100 g.