Comparison
Confiture eglantine sauvage vs Hagebuttenmarmelade Hiffenmark
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Confiture eglantine sauvage | Hagebuttenmarmelade Hiffenma... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 4 |
| Calories | 247 kcal | 243 kcal |
| Fat | 0.5 g | 0.5 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 60 g | 56 g |
| Salt | 0 g | 0 g |
| Fiber | 2.5 g | — |
| Protein | 0.5 g | 1.2 g |
| Additives | 0 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Hagebuttenmarmelade Hiffenmark has 58% more protein (1.2 g vs 0.5 g).
- Confiture eglantine sauvage is less processed (lower NOVA group).
Ingredients
Confiture eglantine sauvage
Pulpe d'Eglantines sauvages, sucre.
Hagebuttenmarmelade Hiffenmark
Hagebutten (45%), Zucker, Glukosesirup, Geliermittel Pektin, Säuerungsmittel Citronensäure.
FAQ
Which is healthier: Confiture eglantine sauvage or Hagebuttenmarmelade Hiffenmark?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Hagebuttenmarmelade Hiffenmark has fewer calories: 243 kcal versus 247 kcal per 100 g.
Which has less sugar?
Hagebuttenmarmelade Hiffenmark has less sugar: 56 g versus 60 g per 100 g.
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