Comparison

Condiment blanc à base de vinaigre de vin vs Vinaigre d'alcool blanc (8% d'acidité)

Overall, Vinaigre d'alcool blanc (8% d'acidité) has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 ml

NutrientCondiment blanc à base de vi...Vinaigre d'alcool blanc (8%...
Nutri-Score — —
NOVA group 2 2
Calories 70 kcal 0 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 12 g 0 g
Salt — 0 g
Fiber 0 g 0 g
Protein 0.7 g 0 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Vinaigre d'alcool blanc (8% d'acidité) has no calories, while Condiment blanc à base de vinaigre de vin has 70 kcal.
  • Vinaigre d'alcool blanc (8% d'acidité) has no sugar, while Condiment blanc à base de vinaigre de vin has 12 g.
  • Condiment blanc à base de vinaigre de vin has 100% more protein (0.7 g vs 0 g).

Ingredients

Condiment blanc à base de vinaigre de vin

Not available.

Vinaigre d'alcool blanc (8% d'acidité)

Vinaigre d'alcool.

FAQ

Which is healthier: Condiment blanc à base de vinaigre de vin or Vinaigre d'alcool blanc (8% d'acidité)?

Overall, Vinaigre d'alcool blanc (8% d'acidité) has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Vinaigre d'alcool blanc (8% d'acidité) has fewer calories: 0 kcal versus 70 kcal per 100 g.

Which has less sugar?

Vinaigre d'alcool blanc (8% d'acidité) has less sugar: 0 g versus 12 g per 100 g.

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