Concentré saveur pamplemousse rose vs Sirop Morand Pamplemousse rose
Neither product is clearly better overall — it depends on what matters most to you.
Concentré saveur pamplemousse rose
Sirop Morand Pamplemousse rose
Nutrition per 100 ml
| Nutrient | Concentré saveur pamplemouss... | Sirop Morand Pamplemousse ro... |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 4 |
| Calories | 14 kcal | 44 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 3.6 g | 0 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | — |
| Protein | 0 g | 0 g |
| Additives | 10 | 3 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Concentré saveur pamplemousse rose has 68% fewer calories (14 kcal vs 44 kcal).
- Sirop Morand Pamplemousse rose has no sugar, while Concentré saveur pamplemousse rose has 3.6 g.
Ingredients
Concentré saveur pamplemousse rose
sucre, eau, acidifiant (acide citrique), arôme, édulcorants (cyclamate de sodium, acésulfame k, aspartame), correcteur d'acidité (citrate trisodique), colorants (E163, E150a), jus de pamplemousse concentré (2%), conservateur (sorbate de potassium), stabilisant (E445). Contient une source de phénylalanine.
Sirop Morand Pamplemousse rose
Sucre, eau, jus de pamplemousse rose à base de concentré (14%), acidifiant (acide citrique), arôme naturel, arôme naturel de pamplemousse avec d'autres arômes naturels, colorants (arthropodes), stabilisant (gommes ester), conservateur (sorbate de potassium).
FAQ
Which is healthier: Concentré saveur pamplemousse rose or Sirop Morand Pamplemousse rose?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Concentré saveur pamplemousse rose has fewer calories: 14 kcal versus 44 kcal per 100 g.
Which has less sugar?
Sirop Morand Pamplemousse rose has less sugar: 0 g versus 3.6 g per 100 g.