Comparison

Collagen Peptides + Probiotics vs Protein drink Cream&cookies

Overall, Collagen Peptides + Probiotics has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientCollagen Peptides + Probioti...Protein drink Cream&cookies
Nutri-Score — —
NOVA group — 4
Calories 314 kcal 77 kcal
Fat 0 g 1.1 g
Saturated fat 0 g 0.8 g
Sugars 0 g 4.6 g
Salt 0.3 g 0.1 g
Fiber 0 g —
Protein 90.5 g 10.8 g
Additives03
AllergensNone listedMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Protein drink Cream&cookies has 75% fewer calories (77 kcal vs 314 kcal).
  • Collagen Peptides + Probiotics has no fat, while Protein drink Cream&cookies has 1.1 g.
  • Collagen Peptides + Probiotics has no saturated fat, while Protein drink Cream&cookies has 0.8 g.
  • Collagen Peptides + Probiotics has no sugar, while Protein drink Cream&cookies has 4.6 g.
  • Collagen Peptides + Probiotics has 88% more protein (90.5 g vs 10.8 g).
  • Only Protein drink Cream&cookies lists: Milk.

Ingredients

Collagen Peptides + Probiotics

COLLAGEN PEPTIDES (BOVINE), PREBIOTIC (XYLO-OLIGOSACCHARIDES), PROBIOTIC BLEND (BACILLUS COAGULANS, LACTOBACILLUS PLANTARUM, BIFIDOBACTERIUM LONGUM, BIFIDOBACTERIUM BREVE, PEDIOCOCCUS ACIDILACTICI).

Protein drink Cream&cookies

milk, sugar, glucose syrup, water, dextrose, stabilizers, carrageenan, locust bean gum, guar gum, flavorings

FAQ

Which is healthier: Collagen Peptides + Probiotics or Protein drink Cream&cookies?

Overall, Collagen Peptides + Probiotics has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Protein drink Cream&cookies has fewer calories: 77 kcal versus 314 kcal per 100 g.

Which has less sugar?

Collagen Peptides + Probiotics has less sugar: 0 g versus 4.6 g per 100 g.

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