Christstollenscheiben vs Super Green
Overall, Super Green has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Christstollenscheiben | Super Green |
|---|---|---|
| Nutri-Score | d | a |
| NOVA group | 4 | — |
| Calories | 383 kcal | 300 kcal |
| Fat | 15 g | 0 g |
| Saturated fat | 7.7 g | 0 g |
| Sugars | 2 g | 0 g |
| Salt | 0.5 g | 0 g |
| Fiber | — | 40 g |
| Protein | 4.2 g | 20 g |
| Additives | 7 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Super Green has 22% fewer calories (300 kcal vs 383 kcal).
- Super Green has no fat, while Christstollenscheiben has 15 g.
- Super Green has no saturated fat, while Christstollenscheiben has 7.7 g.
- Super Green has no sugar, while Christstollenscheiben has 2 g.
- Super Green has no salt, while Christstollenscheiben has 0.5 g.
- Super Green has 79% more protein (20 g vs 4.2 g).
- Super Green has the better Nutri-Score.
Ingredients
Christstollenscheiben
CITRIC ACID, MALTODEXTRIN, ASPARTAME**, CALCIUM PHOSPHATE, SODIUM CITRATE, CONTAINS LESS THAN 2% OF ACESULFAME POTASSIUM,, POTASSIUM CITRATE, RED 40,, NATURAL AND ARTIFICIAL FLAVOR,, CORN SYRUP SOLIDS*, ASCORBIC ACID (VITAMIN C), CALCIUM SILICATE,, MAGNESIUM OXIDE, SUGAR*,, TITANIUM DIOXIDE (COLOR), BLUE 1., *ADDS A TRIVIAL AMOUNT OF SUGAR., **PHENYLKETONURICS: CONTAINS PHENYLALANINE.
Super Green
BARLEY GRASS*, WHEATGRASS*, MORINGA*, BAOBAB*, SPIRULINA*, CHLORELLA*
FAQ
Which is healthier: Christstollenscheiben or Super Green?
Overall, Super Green has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Super Green has fewer calories: 300 kcal versus 383 kcal per 100 g.
Which has less sugar?
Super Green has less sugar: 0 g versus 2 g per 100 g.