Comparison

Chocolate raisins vs Schokorosinen

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientChocolate raisinsSchokorosinen
Nutri-Score e —
NOVA group 4 4
Calories 426 kcal 425 kcal
Fat 15.7 g 15.6 g
Saturated fat 9.8 g 9.7 g
Sugars 62.9 g 62.7 g
Salt 0.2 g 0.1 g
Fiber 1.9 g 1.9 g
Protein 4.9 g 4.9 g
Additives11
AllergensMilkMilk, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Only Schokorosinen lists: Soybeans.

Ingredients

Chocolate raisins

Rosinen (44 %), Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Glasurmasse (Maltodextrin, Glukosesirup, Kokosöl), Emulgator: Lecithine; Vanilleextrakt.

Schokorosinen

Rosinen 44%, Zucker, Kakaobutter, Kakaomasse, _Vollmilchpulver_, _Magermilchpulver_, _Süßmolkenpulver_, _Butterreinfett_, Glukosesirup, Emulgator (Lecithine (_Soja_)), Bourbon-Vanilleextrakt.

FAQ

Which is healthier: Chocolate raisins or Schokorosinen?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Schokorosinen has fewer calories: 425 kcal versus 426 kcal per 100 g.

Which has less sugar?

Schokorosinen has less sugar: 62.7 g versus 62.9 g per 100 g.

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