Chocolat Noir Gingembre saveur citron vs Noir Éclats de Gingembre
Overall, Chocolat Noir Gingembre saveur citron has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Chocolat Noir Gingembre saveur citron
Noir Éclats de Gingembre
Nutrition per 100 g
| Nutrient | Chocolat Noir Gingembre save... | Noir Éclats de Gingembre |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 535 kcal | 524 kcal |
| Fat | 33 g | 31 g |
| Saturated fat | 20 g | 19 g |
| Sugars | 44 g | 45 g |
| Salt | 0 g | 0 g |
| Fiber | 9.1 g | 8.2 g |
| Protein | 6.9 g | 5.2 g |
| Additives | 2 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chocolat Noir Gingembre saveur citron has 25% more protein (6.9 g vs 5.2 g).
Ingredients
Chocolat Noir Gingembre saveur citron
Pâte de cacao, sucre de canne, pépites de gingembre confit 8% (gingembre, sucre de canne), beurre de cacao, poudre de gingembre 1,5%, émulsifiant : lécithine (tournesol), huile essentielle de citron 0,1%, extrait de vanille.
Noir Éclats de Gingembre
Pâte de cacao* (Pérou), sucre de canne*, gingembre confit* 8% (sucre de canne*, gingembre*), beurre de cacao*, émulsifiant: lécithine de tournesol, arôme naturel de gingembre, gousse de vanille*. Traces possibles de lait, de fruits à coque et de soja. *Ingrédients issus de l'agriculture biologique.
FAQ
Which is healthier: Chocolat Noir Gingembre saveur citron or Noir Éclats de Gingembre?
Overall, Chocolat Noir Gingembre saveur citron has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Noir Éclats de Gingembre has fewer calories: 524 kcal versus 535 kcal per 100 g.
Which has less sugar?
Chocolat Noir Gingembre saveur citron has less sugar: 44 g versus 45 g per 100 g.