Choco Snaps vs Coco Pops
Overall, Coco Pops has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Choco Snaps | Coco Pops |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 4 |
| Calories | 381 kcal | 387 kcal |
| Fat | 2.8 g | 1.9 g |
| Saturated fat | 1.4 g | 0.9 g |
| Sugars | 27.4 g | 17 g |
| Salt | 0.7 g | 0.5 g |
| Fiber | — | 3.8 g |
| Protein | 6.5 g | 6.3 g |
| Additives | 1 | 0 |
| Allergens | Gluten, Milk, Soybeans | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Coco Pops has 32% less fat (1.9 g vs 2.8 g).
- Coco Pops has 36% less saturated fat (0.9 g vs 1.4 g).
- Coco Pops has 38% less sugar (17 g vs 27.4 g).
- Coco Pops has the better Nutri-Score.
- Only Choco Snaps lists: Milk, Soybeans.
Ingredients
Choco Snaps
rice, sugar, milk chocolate (5%) [sugar, cocoa mass, dried whole milk, cocoa butter, whey powder (milk), dried skimmed milk. emulsifier (soya lecithins), flavouring), fat reduced cocoa powder, calcium carbonate, dextrose, salt, barley malt extract, flavourings, iron, niacin, pantothenic acid, thiamin, riboflavin, vitamin b6, folic acid, vitamin d, vitamin b12.
Coco Pops
(EN) CHOCOLATE FLAVOUR TOASTED RICE, FORTIFIED WITH VITAMINS AND MINERALS. INGREDIENTS: Rice, sugar, glucose syrup, fat reduced cocoa powder, salt, cocoa mass, barley malt extract, flavourings, niacin, iron, vitamin B6, riboflavin, thiamin, folic acid, vitamin D, vitamin B12. For allergens see ingredients highlighted
FAQ
Which is healthier: Choco Snaps or Coco Pops?
Overall, Coco Pops has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Choco Snaps has fewer calories: 381 kcal versus 387 kcal per 100 g.
Which has less sugar?
Coco Pops has less sugar: 17 g versus 27.4 g per 100 g.