Chips saveur truffe - 100g vs Kesselchips mit Trüffel
Overall, Chips saveur truffe - 100g has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Chips saveur truffe - 100g | Kesselchips mit Trüffel |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | — | 4 |
| Calories | 480 kcal | 489 kcal |
| Fat | 24 g | 25.5 g |
| Saturated fat | 1.9 g | 2.5 g |
| Sugars | 0.7 g | 1.1 g |
| Salt | 0.9 g | 1.5 g |
| Fiber | 6.2 g | 4.6 g |
| Protein | 8 g | 7.2 g |
| Additives | 0 | 1 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chips saveur truffe - 100g has 24% less saturated fat (1.9 g vs 2.5 g).
- Chips saveur truffe - 100g has 36% less sugar (0.7 g vs 1.1 g).
- Chips saveur truffe - 100g has 44% less salt (0.9 g vs 1.5 g).
- Chips saveur truffe - 100g has 26% more fiber (6.2 g vs 4.6 g).
- Chips saveur truffe - 100g has the better Nutri-Score.
- Only Kesselchips mit Trüffel lists: Milk.
Ingredients
Chips saveur truffe - 100g
Not available.
Kesselchips mit Trüffel
Kartoffeln, pflanzliche Öle (Sonnenblume, Raps in veränderlichen Gewichtsanteilen), Kartoffelstärke, Maltodextrin, Salz, Zucker, Knoblauchpulver, Pfeffer, hydrolysiertes Rapseiweiß, hydrolysiertes Maiseiweiß, getrockneter Glukosesirup, Milcheiweiß, Aroma, Säuerungsmittel: Citronensäure; schwarzer chinesischer Trüffel (0,1 %).
FAQ
Which is healthier: Chips saveur truffe - 100g or Kesselchips mit Trüffel?
Overall, Chips saveur truffe - 100g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Chips saveur truffe - 100g has fewer calories: 480 kcal versus 489 kcal per 100 g.
Which has less sugar?
Chips saveur truffe - 100g has less sugar: 0.7 g versus 1.1 g per 100 g.