Comparison
Chinakohl vs Norsk Kinakål
Overall, Chinakohl has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Chinakohl | Norsk Kinakål |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 17 kcal | 16 kcal |
| Fat | 0.2 g | 0.1 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 1.3 g | 1.8 g |
| Salt | 0.1 g | 0 g |
| Fiber | 1.1 g | 0 g |
| Protein | 1.5 g | 1.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chinakohl has 31% less sugar (1.3 g vs 1.8 g).
- Chinakohl has 100% more fiber (1.1 g vs 0 g).
- Chinakohl has 25% more protein (1.5 g vs 1.1 g).
Ingredients
Chinakohl
Chinakohl
Norsk Kinakål
Chinese cabbage
FAQ
Which is healthier: Chinakohl or Norsk Kinakål?
Overall, Chinakohl has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Norsk Kinakål has fewer calories: 16 kcal versus 17 kcal per 100 g.
Which has less sugar?
Chinakohl has less sugar: 1.3 g versus 1.8 g per 100 g.