Champignons vs Champignons de Paris
Overall, Champignons de Paris has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Champignons | Champignons de Paris |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 3 | 3 |
| Calories | 18 kcal | 19 kcal |
| Fat | 0.4 g | 0 g |
| Saturated fat | 0.1 g | — |
| Sugars | 0.4 g | 0.5 g |
| Salt | 0.2 g | 0.6 g |
| Fiber | 2 g | 3.2 g |
| Protein | 1.7 g | 2.6 g |
| Additives | 2 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Champignons de Paris has no fat, while Champignons has 0.4 g.
- Champignons has 62% less salt (0.2 g vs 0.6 g).
- Champignons de Paris has 38% more fiber (3.2 g vs 2 g).
- Champignons de Paris has 35% more protein (2.6 g vs 1.7 g).
Ingredients
Champignons
champignons de Paris, eau, sel, acidifiant : acide citrique ; antioxydant : acide ascorbique.
Champignons de Paris
Champignon de Paris (Agaricus bisporus) bio, eau, sel, acidifiant: acide citrique.
FAQ
Which is healthier: Champignons or Champignons de Paris?
Overall, Champignons de Paris has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Champignons has fewer calories: 18 kcal versus 19 kcal per 100 g.
Which has less sugar?
Champignons has less sugar: 0.4 g versus 0.5 g per 100 g.