Champignon de Paris émincés vs Champignon de Paris
Overall, Champignon de Paris has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Champignon de Paris émincés | Champignon de Paris |
|---|---|---|
| Nutri-Score | — | a |
| NOVA group | — | 1 |
| Calories | 18 kcal | 15 kcal |
| Fat | 0.5 g | 0.5 g |
| Saturated fat | 0.4 g | 0 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | — | 0 g |
| Fiber | — | 1.5 g |
| Protein | 2.3 g | 2.3 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Champignon de Paris has no saturated fat, while Champignon de Paris émincés has 0.4 g.
Ingredients
Champignon de Paris émincés
Not available.
Champignon de Paris
Champignons de Paris (origine : Belgique et/ou Pays-Bas)
FAQ
Which is healthier: Champignon de Paris émincés or Champignon de Paris?
Overall, Champignon de Paris has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Champignon de Paris has fewer calories: 15 kcal versus 18 kcal per 100 g.
Which has less sugar?
Champignon de Paris émincés has less sugar: 0.5 g versus 0.5 g per 100 g.