Céleri Râpé Sauce Rémoulade vs Chou rouge à la moutarde de Dijon
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Céleri Râpé Sauce Rémoulade | Chou rouge à la moutarde de... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 88 kcal | 93 kcal |
| Fat | 6.7 g | 7 g |
| Saturated fat | 1 g | 0.6 g |
| Sugars | 1.8 g | 5 g |
| Salt | 1 g | 0.9 g |
| Fiber | 1.8 g | 2 g |
| Protein | 0.9 g | 1 g |
| Additives | 3 | 2 |
| Allergens | Celery, Eggs, Milk, Mustard | Mustard |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Chou rouge à la moutarde de Dijon has 40% less saturated fat (0.6 g vs 1 g).
- Céleri Râpé Sauce Rémoulade has 64% less sugar (1.8 g vs 5 g).
- Only Céleri Râpé Sauce Rémoulade lists: Celery, Eggs, Milk.
Ingredients
Céleri Râpé Sauce Rémoulade
Céleri rave râpé 71%, eau, huile de colza 5,6%, crème fraîche, vinaigre d'alcool, moutarde de Dijon (eau - graines de moutarde, vinaigre d'alcool - sel), sel, sucre, jaune d'œuf, amidon transformé de pommes de terre, gomme guar, gomme xanthane, amidon transformé de maïs, poivre
Chou rouge à la moutarde de Dijon
Chou rouge 80%, huile de colza, eau, vinaigre d'alcool, sucre, sel, _moutarde_ de Dijon 0,7% (eau, graines de _moutarde_, vinaigre d'alcool, sel), arôme naturel d'ail, épaississants : gomme xanthane et gomme guar. Peut contenir des traces de céréales contenant du gluten, lait, oeuf, céleri, crustacé, poisson, soja et fruits à coque.
FAQ
Which is healthier: Céleri Râpé Sauce Rémoulade or Chou rouge à la moutarde de Dijon?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Céleri Râpé Sauce Rémoulade has fewer calories: 88 kcal versus 93 kcal per 100 g.
Which has less sugar?
Céleri Râpé Sauce Rémoulade has less sugar: 1.8 g versus 5 g per 100 g.