Comparison

Cantuccini Toscani IGP almond vs Cantucci Toscani IGP alle mandorle

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientCantuccini Toscani IGP almon...Cantucci Toscani IGP alle ma...
Nutri-Score e e
NOVA group 4 —
Calories 463 kcal 475 kcal
Fat 18 g 18 g
Saturated fat 4.3 g 5.2 g
Sugars 32 g 29 g
Salt 0.8 g 0.2 g
Fiber 4.7 g —
Protein 10 g 10 g
Additives40
AllergensEggs, Gluten, Milk, NutsNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Cantuccini Toscani IGP almond has 17% less saturated fat (4.3 g vs 5.2 g).
  • Cantucci Toscani IGP alle mandorle has 69% less salt (0.2 g vs 0.8 g).
  • Only Cantuccini Toscani IGP almond lists: Eggs, Gluten, Milk, Nuts.

Ingredients

Cantuccini Toscani IGP almond

Wheat flour - sugar 30% - almonds 20% - fresh pasteurized barn egg yolk 4.8% - fresh pasteurized barn eggs 4.8% - fresh pasteurized whole milk 4.8% - butter - honey 0.5% - raising agents: disodium diphosphate, sodium bicarbonate - salt - flavourings. May contain soy, other nuts and mustard.

Cantucci Toscani IGP alle mandorle

Not available.

FAQ

Which is healthier: Cantuccini Toscani IGP almond or Cantucci Toscani IGP alle mandorle?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cantuccini Toscani IGP almond has fewer calories: 463 kcal versus 475 kcal per 100 g.

Which has less sugar?

Cantucci Toscani IGP alle mandorle has less sugar: 29 g versus 32 g per 100 g.

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