Cantuccini toscani IGP vs Cantucci Toscani IGP alle mandorle
Overall, Cantuccini toscani IGP has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Cantuccini toscani IGP
Cantucci Toscani IGP alle mandorle
Nutrition per 100 g
| Nutrient | Cantuccini toscani IGP | Cantucci Toscani IGP alle ma... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 454 kcal | 459 kcal |
| Fat | 17.8 g | 19 g |
| Saturated fat | 3.2 g | 3.2 g |
| Sugars | 30.1 g | 30 g |
| Salt | 0.5 g | 0.2 g |
| Fiber | 4.8 g | 3.2 g |
| Protein | 12.3 g | 10 g |
| Additives | 2 | 1 |
| Allergens | Eggs, Gluten, Milk, Nuts | Eggs, Gluten, Milk, Nuts, Soybeans, Burro |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cantucci Toscani IGP alle mandorle has 70% less salt (0.2 g vs 0.5 g).
- Cantuccini toscani IGP has 34% more fiber (4.8 g vs 3.2 g).
- Cantuccini toscani IGP has 19% more protein (12.3 g vs 10 g).
- Only Cantucci Toscani IGP alle mandorle lists: Soybeans, Burro.
Ingredients
Cantuccini toscani IGP
Farine de blé, Sucre, Amandes (22%), Oeufs, Jaune d'oeuf, Beurre, Lait entier en poudre, Miel, Sel, Poudre à lever: carbonates d'ammonium, carbonates de sodium, Arômes.
Cantucci Toscani IGP alle mandorle
Farina di _grano_ tenero tipo "0", zucchero, _mandorle_ 22%, _uova_ da allevamento all'aperto, tuorlo d'_uova_ da allevamento all'aperto, _burro_, miele, _latte_ intero, agenti lievitanti (carbonati di ammonio), sale, aromi.
FAQ
Which is healthier: Cantuccini toscani IGP or Cantucci Toscani IGP alle mandorle?
Overall, Cantuccini toscani IGP has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cantuccini toscani IGP has fewer calories: 454 kcal versus 459 kcal per 100 g.
Which has less sugar?
Cantucci Toscani IGP alle mandorle has less sugar: 30 g versus 30.1 g per 100 g.