Comparison
Campari Bitter vs Aperol
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Campari Bitter | Aperol |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 4 | 3 |
| Calories | 100 kcal | 252 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 25 g | 25 g |
| Salt | 0 g | 0 g |
| Fiber | — | 0 g |
| Protein | 0 g | 0.1 g |
| Additives | 3 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Campari Bitter has 60% fewer calories (100 kcal vs 252 kcal).
- Aperol is less processed (lower NOVA group).
Ingredients
Campari Bitter
Eau, sucre, alcool, plantes aromatiques, colorants : E122 - E102 - E133,
Aperol
Alkohol
FAQ
Which is healthier: Campari Bitter or Aperol?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Campari Bitter has fewer calories: 100 kcal versus 252 kcal per 100 g.
Which has less sugar?
Campari Bitter has less sugar: 25 g versus 25 g per 100 g.