Camembert di bufala vs Camembert di Bufala
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Camembert di bufala | Camembert di Bufala |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | — |
| Calories | 303 kcal | 303 kcal |
| Fat | 28 g | 28 g |
| Saturated fat | 20.4 g | 20 g |
| Sugars | 0.2 g | 0 g |
| Salt | 1.3 g | 1.3 g |
| Fiber | 0 g | — |
| Protein | 12.6 g | 13 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Camembert di bufala
LAIT de bufflonne pasteurisé, sel, présure, Penicilum
Camembert di Bufala
Leite de búfala (Origem: Itália), sal, coalho, penicilium.
FAQ
Which is healthier: Camembert di bufala or Camembert di Bufala?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Camembert di bufala has fewer calories: 303 kcal versus 303 kcal per 100 g.
Which has less sugar?
Camembert di Bufala has less sugar: 0 g versus 0.2 g per 100 g.