Broyé du poitou vs Broye du poitou
Overall, Broye du poitou has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Broyé du poitou | Broye du poitou |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | — | — |
| Calories | 522 kcal | 478 kcal |
| Fat | 27 g | 21 g |
| Saturated fat | 18 g | 11 g |
| Sugars | 27 g | 26.8 g |
| Salt | 0.4 g | 0.2 g |
| Protein | 5.6 g | 5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Broye du poitou has 22% less fat (21 g vs 27 g).
- Broye du poitou has 39% less saturated fat (11 g vs 18 g).
- Broyé du poitou has 11% more protein (5.6 g vs 5 g).
Ingredients
Broyé du poitou
Not available.
Broye du poitou
Not available.
FAQ
Which is healthier: Broyé du poitou or Broye du poitou?
Overall, Broye du poitou has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Broye du poitou has fewer calories: 478 kcal versus 522 kcal per 100 g.
Which has less sugar?
Broye du poitou has less sugar: 26.8 g versus 27 g per 100 g.