Brombeer-Gelee vs Gelée extra mûre
Overall, Brombeer-Gelee has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Brombeer-Gelee | Gelée extra mûre |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 242 kcal | 242 kcal |
| Fat | 0.1 g | 0.1 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 59 g | 58 g |
| Salt | 0 g | 0 g |
| Fiber | 1 g | — |
| Protein | 0.8 g | 0.5 g |
| Additives | 1 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Brombeer-Gelee has 38% more protein (0.8 g vs 0.5 g).
Ingredients
Brombeer-Gelee
Brombeersaft, Zucker, brauner Rohrzucker, Zitronensaftkonzentrat, Geliermittel: Pektin (Citrus).
Gelée extra mûre
Jus de mûre, sucre de canne, gélifiant: pectine de fruits, jus de citron.
FAQ
Which is healthier: Brombeer-Gelee or Gelée extra mûre?
Overall, Brombeer-Gelee has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Brombeer-Gelee has fewer calories: 242 kcal versus 242 kcal per 100 g.
Which has less sugar?
Gelée extra mûre has less sugar: 58 g versus 59 g per 100 g.