Comparison
British radish vs Radis
Overall, Radis has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | British radish | Radis |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | — |
| Calories | 12 kcal | 15 kcal |
| Fat | 0.2 g | 0.5 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 1.9 g | 1.2 g |
| Salt | 0 g | 0 g |
| Fiber | 0.9 g | 1.4 g |
| Protein | 0.7 g | 0.9 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- British radish has 60% less fat (0.2 g vs 0.5 g).
- Radis has 37% less sugar (1.2 g vs 1.9 g).
- Radis has 36% more fiber (1.4 g vs 0.9 g).
Ingredients
British radish
radish
Radis
Radis ronds rouges équeutés effeuillés issus de l'agriculture biologique.
FAQ
Which is healthier: British radish or Radis?
Overall, Radis has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
British radish has fewer calories: 12 kcal versus 15 kcal per 100 g.
Which has less sugar?
Radis has less sugar: 1.2 g versus 1.9 g per 100 g.