Comparison
Bordeaux supérieur 2014 vs Saint-Pierre
Overall, Saint-Pierre has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Bordeaux supérieur 2014
La Cave d'Augustin Florent · 75 cl
Better choice 
Saint-Pierre
Château Ferran · 75 cl
Nutrition per 100 g
| Nutrient | Bordeaux supérieur 2014 | Saint-Pierre |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 3 | 3 |
| Calories | 11 kcal | 0 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 0.6 g | 0 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 0.1 g | 0 g |
| Additives | 0 | 0 |
| Allergens | Sulphur dioxide and sulphites | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Saint-Pierre has no calories, while Bordeaux supérieur 2014 has 11 kcal.
- Saint-Pierre has no sugar, while Bordeaux supérieur 2014 has 0.6 g.
- Only Bordeaux supérieur 2014 lists: Sulphur dioxide and sulphites.
Ingredients
Bordeaux supérieur 2014
Vin rouge (contient _sulfites_)
Saint-Pierre
Eau 87,5%, alcool 12,5%
FAQ
Which is healthier: Bordeaux supérieur 2014 or Saint-Pierre?
Overall, Saint-Pierre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Saint-Pierre has fewer calories: 0 kcal versus 11 kcal per 100 g.
Which has less sugar?
Saint-Pierre has less sugar: 0 g versus 0.6 g per 100 g.
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