Boisson soja calcium vs Soya
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Boisson soja calcium | Soya |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 4 | 4 |
| Calories | 40 kcal | 39 kcal |
| Fat | 1.6 g | 1.8 g |
| Saturated fat | 0.3 g | 0.3 g |
| Sugars | 2.7 g | 2.5 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 0.5 g | 0.5 g |
| Protein | 3.2 g | 3 g |
| Additives | 2 | 4 |
| Allergens | None listed | Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Soya lists: Soybeans.
Ingredients
Boisson soja calcium
jus de soja 98%, sucre de canne, carbonate de calcium, stabilisants: gomme gellane et carraghénanes, arôme naturel, sel, vitamine D.
Soya
soy component (drinking water, hulled soybeans (8%)), sugar, acidity regulators (potassium phosphates), calcium carbonate, flavor, sea salt, stabilizer (gellan gum), vitamins (b2, b12, d2),
FAQ
Which is healthier: Boisson soja calcium or Soya?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Soya has fewer calories: 39 kcal versus 40 kcal per 100 g.
Which has less sugar?
Soya has less sugar: 2.5 g versus 2.7 g per 100 g.