Beurre de cacahuètes bio, 350g vs Peanut Butter Crunchy
Overall, Beurre de cacahuètes bio, 350g has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Beurre de cacahuètes bio, 35... | Peanut Butter Crunchy |
|---|---|---|
| Nutri-Score | a | d |
| NOVA group | 1 | 4 |
| Calories | 581 kcal | 594 kcal |
| Fat | 48 g | — |
| Saturated fat | 7 g | 27.5 g |
| Sugars | 5 g | 6.2 g |
| Salt | 0 g | 2.2 g |
| Fiber | 12 g | 21.6 g |
| Protein | 26 g | 75 g |
| Additives | 0 | 0 |
| Allergens | Peanuts | Peanuts, Orzeszki |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Beurre de cacahuètes bio, 350g has 75% less saturated fat (7 g vs 27.5 g).
- Beurre de cacahuètes bio, 350g has 19% less sugar (5 g vs 6.2 g).
- Beurre de cacahuètes bio, 350g has 98% less salt (0 g vs 2.2 g).
- Peanut Butter Crunchy has 44% more fiber (21.6 g vs 12 g).
- Peanut Butter Crunchy has 65% more protein (75 g vs 26 g).
- Beurre de cacahuètes bio, 350g has the better Nutri-Score.
- Beurre de cacahuètes bio, 350g is less processed (lower NOVA group).
- Only Peanut Butter Crunchy lists: Orzeszki.
Ingredients
Beurre de cacahuètes bio, 350g
CACAHUÈTES grillées*. *ingrédient issu de l'agriculture biologique
Peanut Butter Crunchy
prażone _orzeszki_ arachidowe 81%, oleje roślinne (olej słonecznikowy, całkowicie utwardzony olej rzepakowy, olej rzepakowy), glukoza, sól
FAQ
Which is healthier: Beurre de cacahuètes bio, 350g or Peanut Butter Crunchy?
Overall, Beurre de cacahuètes bio, 350g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Beurre de cacahuètes bio, 350g has fewer calories: 581 kcal versus 594 kcal per 100 g.
Which has less sugar?
Beurre de cacahuètes bio, 350g has less sugar: 5 g versus 6.2 g per 100 g.