Comparison

Belli Cantuccini Toscani IGP Alla Mandorla vs Cantucci de Toscane

Overall, Belli Cantuccini Toscani IGP Alla Mandorla has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientBelli Cantuccini Toscani IGP...Cantucci de Toscane
Nutri-Score d d
NOVA group 4 4
Calories 424 kcal 459 kcal
Fat 16 g 19 g
Saturated fat 3 g 3.2 g
Sugars 32 g 30 g
Salt 0.1 g 0.2 g
Fiber 5.1 g 3.2 g
Protein 10 g 10 g
Additives61
AllergensEggs, Gluten, Milk, Nuts, Mandeln, WeizenmehlEggs, Gluten, Milk, Nuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Belli Cantuccini Toscani IGP Alla Mandorla has 16% less fat (16 g vs 19 g).
  • Belli Cantuccini Toscani IGP Alla Mandorla has 37% more fiber (5.1 g vs 3.2 g).
  • Only Belli Cantuccini Toscani IGP Alla Mandorla lists: Mandeln, Weizenmehl.

Ingredients

Belli Cantuccini Toscani IGP Alla Mandorla

Weizenmehl, Zucker, Mandeln (25%), pasteurisierte Volleier, pasteurisiertes Hühnereigelb, Butter, Blütenhonig, Salz. Backtriebmittel: Ammoniumhydrogencarbonat, Dinatriumdiphosphat, Natriumhydrogencarbonat, Aromen. Kann Spuren von anderen Schalenfrüchten und Soja enthalten.

Cantucci de Toscane

farine de blé 36%, sucre, amandes 22%, oeufs, jaune d'oeuf, beurre miel, lait demi-écrémé, poudre à lever: carbonates d'ammonium, sel, arômes. Peut contenir des traces de soja.

FAQ

Which is healthier: Belli Cantuccini Toscani IGP Alla Mandorla or Cantucci de Toscane?

Overall, Belli Cantuccini Toscani IGP Alla Mandorla has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Belli Cantuccini Toscani IGP Alla Mandorla has fewer calories: 424 kcal versus 459 kcal per 100 g.

Which has less sugar?

Cantucci de Toscane has less sugar: 30 g versus 32 g per 100 g.

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