Comparison
Beaufort aop 200g fe vs Cœur de savoie
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Beaufort aop 200g fe | Cœur de savoie |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 3 |
| Calories | 415 kcal | 415 kcal |
| Fat | 34 g | 35 g |
| Saturated fat | 20 g | 21 g |
| Sugars | 0.2 g | 0.5 g |
| Salt | 1 g | 1 g |
| Fiber | 0 g | 0.5 g |
| Protein | 26 g | 25 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Beaufort aop 200g fe has 60% less sugar (0.2 g vs 0.5 g).
- Cœur de savoie has 100% more fiber (0.5 g vs 0 g).
Ingredients
Beaufort aop 200g fe
Lait cru de vache, sel, ferments lactiques, présure.
Cœur de savoie
Lait cru de vache (origine) , ferment , sel, présure
FAQ
Which is healthier: Beaufort aop 200g fe or Cœur de savoie?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cœur de savoie has fewer calories: 415 kcal versus 415 kcal per 100 g.
Which has less sugar?
Beaufort aop 200g fe has less sugar: 0.2 g versus 0.5 g per 100 g.