Comparison

Bâtonnet plein fruit vs Sorbet mangue

Overall, Bâtonnet plein fruit has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientBâtonnet plein fruitSorbet mangue
Nutri-Score c c
NOVA group 4 4
Calories 78 kcal 115 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 18 g 24 g
Salt 0 g 0.1 g
Fiber 0 g 0.7 g
Protein 0.5 g 0 g
Additives11
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Bâtonnet plein fruit has 32% fewer calories (78 kcal vs 115 kcal).
  • Bâtonnet plein fruit has 25% less sugar (18 g vs 24 g).
  • Sorbet mangue has 100% more fiber (0.7 g vs 0 g).
  • Bâtonnet plein fruit has 100% more protein (0.5 g vs 0 g).

Ingredients

Bâtonnet plein fruit

Eau, jus d'orange sanguine 21,5%, purée de pomme 21,5%, sucre, jus de bergamote 2%, gomme guar, acide ascorbique.

Sorbet mangue

Eau, purée de mangue* 20%, sirop de riz (extrait de riz* 12.8%, eau), sucre de canne*, jus de citron concentré*, arôme naturel de mangue, gélifiants: pectine et gomme xanthane protéines de pois hydrolysées. * Ingrédients issus de l'agriculture biologique

FAQ

Which is healthier: Bâtonnet plein fruit or Sorbet mangue?

Overall, Bâtonnet plein fruit has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bâtonnet plein fruit has fewer calories: 78 kcal versus 115 kcal per 100 g.

Which has less sugar?

Bâtonnet plein fruit has less sugar: 18 g versus 24 g per 100 g.

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