Bacon dinde fumé - 10 tranches environ vs Poitrine de Dinde Fumée
Overall, Poitrine de Dinde Fumée has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Bacon dinde fumé - 10 tranches environ
Poitrine de Dinde Fumée
Nutrition per 100 g
| Nutrient | Bacon dinde fumé - 10 tranch... | Poitrine de Dinde Fumée |
|---|---|---|
| Nutri-Score | d | b |
| NOVA group | 4 | 4 |
| Calories | 114 kcal | 98 kcal |
| Fat | 1.5 g | 2 g |
| Saturated fat | 0.5 g | 0.7 g |
| Sugars | 0 g | 0.5 g |
| Salt | 2.9 g | 1.5 g |
| Fiber | — | 0 g |
| Protein | 25 g | 16 g |
| Additives | 3 | 13 |
| Allergens | None listed | Celery |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poitrine de Dinde Fumée has 14% fewer calories (98 kcal vs 114 kcal).
- Bacon dinde fumé - 10 tranches environ has 25% less fat (1.5 g vs 2 g).
- Bacon dinde fumé - 10 tranches environ has no sugar, while Poitrine de Dinde Fumée has 0.5 g.
- Poitrine de Dinde Fumée has 48% less salt (1.5 g vs 2.9 g).
- Bacon dinde fumé - 10 tranches environ has 36% more protein (25 g vs 16 g).
- Poitrine de Dinde Fumée has the better Nutri-Score.
- Only Poitrine de Dinde Fumée lists: Celery.
Ingredients
Bacon dinde fumé - 10 tranches environ
Filet de dinde, sel, dextrose, sirop de glucose, antioxydant : ascorbate de sodium, conservateurs : nitrite de sodium - nitrate de potassium, arômes naturels, épice.
Poitrine de Dinde Fumée
Poitrine de dinde (77 %), eau (20 %), sel, amidon modifié, maltodextrine. dextrose, épices (contient du _céleri_), exhausteurs de goût: [E621, protéine végétale hydrolysée (mais)], stabilisants:(E460, E450, E452), conservateurs: (E326, E261, E250), épaississants: (E407, E415, E508), antioxydant: E316 (pendant pessah : E301).
FAQ
Which is healthier: Bacon dinde fumé - 10 tranches environ or Poitrine de Dinde Fumée?
Overall, Poitrine de Dinde Fumée has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poitrine de Dinde Fumée has fewer calories: 98 kcal versus 114 kcal per 100 g.
Which has less sugar?
Bacon dinde fumé - 10 tranches environ has less sugar: 0 g versus 0.5 g per 100 g.