Comparison

Bacon 15T - 150g vs Bacon fumé au bois de hêtre

Overall, Bacon 15T - 150g has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.

Nutrition per 100 g

NutrientBacon 15T - 150gBacon fumé au bois de hêtre
Nutri-Score c d
NOVA group 4 4
Calories 110 kcal 113 kcal
Fat 2.9 g 3 g
Saturated fat 1 g 1.1 g
Sugars 0 g 0.5 g
Salt 2 g 2.3 g
Fiber 0 g 0 g
Protein 21 g 21 g
Additives43
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Bacon 15T - 150g has no sugar, while Bacon fumé au bois de hêtre has 0.5 g.
  • Bacon 15T - 150g has 14% less salt (2 g vs 2.3 g).
  • Bacon 15T - 150g has the better Nutri-Score.

Ingredients

Bacon 15T - 150g

Filet de porc, Conservateurs : nitrite de sodium, lactate de potassium, acétate de potassium ; Sel, Dextrose, Antioxydant : isoascorbate de sodium.

Bacon fumé au bois de hêtre

Filet de porc 95%, correcteur d'acidité : lactate de potassium, sel, dextrose, arômes naturels, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium. Porc origine Union Européenne.

FAQ

Which is healthier: Bacon 15T - 150g or Bacon fumé au bois de hêtre?

Overall, Bacon 15T - 150g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Bacon 15T - 150g has fewer calories: 110 kcal versus 113 kcal per 100 g.

Which has less sugar?

Bacon 15T - 150g has less sugar: 0 g versus 0.5 g per 100 g.

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