Baby Bircher-Müesli vs Gute Nacht Dinkelgrießbrei
Overall, Baby Bircher-Müesli has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Baby Bircher-Müesli | Gute Nacht Dinkelgrießbrei |
|---|---|---|
| Nutri-Score | a | b |
| NOVA group | 1 | 3 |
| Calories | 368 kcal | 77 kcal |
| Fat | 3.2 g | 3 g |
| Saturated fat | 0.7 g | 1.1 g |
| Sugars | 17.8 g | 3.7 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 10.6 g | — |
| Protein | 10 g | 2.5 g |
| Additives | 0 | 0 |
| Allergens | Gluten | Gluten, Milk, Dinkelgrieß |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gute Nacht Dinkelgrießbrei has 79% fewer calories (77 kcal vs 368 kcal).
- Baby Bircher-Müesli has 36% less saturated fat (0.7 g vs 1.1 g).
- Gute Nacht Dinkelgrießbrei has 79% less sugar (3.7 g vs 17.8 g).
- Baby Bircher-Müesli has 75% more protein (10 g vs 2.5 g).
- Baby Bircher-Müesli has the better Nutri-Score.
- Baby Bircher-Müesli is less processed (lower NOVA group).
- Only Gute Nacht Dinkelgrießbrei lists: Milk, Dinkelgrieß.
Ingredients
Baby Bircher-Müesli
_Weizenvollkornmehl_*, 28% Früchte* getrocknet (Äpfel*, Bananen*), _Vollkornhaferflocken_*, _Roggenvollkornmehl_*, _Gerstenvollkornmehl_*, Vitamin B1.
Gute Nacht Dinkelgrießbrei
Milchzubereitung (_Milch_ 48%, Wasser, entrahmte Milch 10%, Maiskeimöl), _Dinkelgrieß_ 5%, _Weizengrieß_, Stärke, Calciumcarbonat, Vitamin B1, Vitamin A, Vitamin D, Glutenhaltig
FAQ
Which is healthier: Baby Bircher-Müesli or Gute Nacht Dinkelgrießbrei?
Overall, Baby Bircher-Müesli has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gute Nacht Dinkelgrießbrei has fewer calories: 77 kcal versus 368 kcal per 100 g.
Which has less sugar?
Gute Nacht Dinkelgrießbrei has less sugar: 3.7 g versus 17.8 g per 100 g.