Comparison
Axoa de canard vs Axoa de canard
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Axoa de canard | Axoa de canard |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | — | — |
| Calories | 187 kcal | 196 kcal |
| Fat | 15 g | 11.3 g |
| Saturated fat | 5 g | 3.6 g |
| Sugars | 1.3 g | 3.9 g |
| Salt | 0.9 g | 1.2 g |
| Fiber | 0.8 g | — |
| Protein | 8 g | 14.6 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Axoa de canard has 25% less fat (11.3 g vs 15 g).
- Axoa de canard has 28% less saturated fat (3.6 g vs 5 g).
- Axoa de canard has 67% less sugar (1.3 g vs 3.9 g).
- Axoa de canard has 45% more protein (14.6 g vs 8 g).
- Axoa de canard has the better Nutri-Score.
Ingredients
Axoa de canard
Not available.
Axoa de canard
Not available.
FAQ
Which is healthier: Axoa de canard or Axoa de canard?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Axoa de canard has fewer calories: 187 kcal versus 196 kcal per 100 g.
Which has less sugar?
Axoa de canard has less sugar: 1.3 g versus 3.9 g per 100 g.