Arôme MAGGI vs Bouillon de volaille dégraissé
Overall, Bouillon de volaille dégraissé has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 ml
| Nutrient | Arôme MAGGI | Bouillon de volaille dégrais... |
|---|---|---|
| Nutri-Score | — | c |
| NOVA group | 4 | — |
| Calories | 69 kcal | 4 kcal |
| Fat | 0.5 g | 0.5 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 3.5 g | 0.5 g |
| Salt | 18.3 g | 1 g |
| Fiber | 0.5 g | 0.5 g |
| Protein | 9.8 g | 0.5 g |
| Additives | 2 | 0 |
| Allergens | Gluten | Celery, Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bouillon de volaille dégraissé has 94% fewer calories (4 kcal vs 69 kcal).
- Bouillon de volaille dégraissé has 86% less sugar (0.5 g vs 3.5 g).
- Bouillon de volaille dégraissé has 95% less salt (1 g vs 18.3 g).
- Arôme MAGGI has 95% more protein (9.8 g vs 0.5 g).
- Only Bouillon de volaille dégraissé lists: Celery.
Ingredients
Arôme MAGGI
Arômes (protéines de blé), eau, sel, exhausteurs de goût : glutamate monosodique, inosinate disodique ; sucre.
Bouillon de volaille dégraissé
Sel iode, sucre, fécule de pomme de terre, aromes (BLE), beurre de karité, sel, extrait végétal aminé (BLE), volaille 2% : graisse de poulet", extrait de poulet* 0,8%; curcuma, carotte, persil, extrait de CELERI-rave, antioxydant: extraits de romarin.
FAQ
Which is healthier: Arôme MAGGI or Bouillon de volaille dégraissé?
Overall, Bouillon de volaille dégraissé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bouillon de volaille dégraissé has fewer calories: 4 kcal versus 69 kcal per 100 g.
Which has less sugar?
Bouillon de volaille dégraissé has less sugar: 0.5 g versus 3.5 g per 100 g.